10% Vol. 75cl.
Still white wine.
Elderflower, green apple, nettle, gooseberry, sherbet.
Gently pressed and aged in french oak, our delicate and crisp Bacchus is made with grapes from Lionswalk Vineyard in Essex.
Serve nicely chilled. We love pairing this with an excellent recipe from the talented chef, Julius Roberts.
https://www.bbc.co.uk/food/recipes/chicken_with_fennel_81483
10% Vol. 75cl.
Still white wine.
Elderflower, green apple, nettle, gooseberry, sherbet.
Gently pressed and aged in french oak, our delicate and crisp Bacchus is made with grapes from Lionswalk Vineyard in Essex.
Serve nicely chilled. We love pairing this with an excellent recipe from the talented chef, Julius Roberts.
https://www.bbc.co.uk/food/recipes/chicken_with_fennel_81483
